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Results 71 - 80 of 3,920 for canned chicken casseroles
Place all ingredients in a greased casserole dish and bake in a slow 300°F oven until bubbling.
Saute onion in butter. Add ... add noodles and chicken. Combine soup mixture to ... Remove cover, sprinkle cheese on top, bake 10 minutes longer.
Prick sausage with fork and ... until semi-crisp. Add chicken broth, rice, and seasonings. Cut ... 30 minutes. Garnish with fresh basil leaves.
Boil chicken tenderloin in water with chicken ... cheese on the top. Bake at 350°F for 30 to 40 minutes. Let cool for 10 minutes. Cut and serve.
Preheat oven to 350°F. Mix ... minutes. Note: For best results make sure chicken or turkey is pre-cooked and shredded. I use a medium roasting pan.
* Note: To make this ... DRY. Stir the chicken mixture, add topping of your ... garlic toast or favorite crusty bread and you have a full meal!
So yummy! Boil chicken and then dice. Meanwhile, make ... bubbling. Serve with dairy sour cream and salsa as you desire. Cut like you would a lasagna.
Combine in a large bowl, ... soup, cream of chicken soup and drained Rotel. Add ... 350°F for 30 to 45 minutes or until warmed through and bubbly.
Preheat oven to 325°F. Put all ingredients, except broth, in skillet and sauté for 20 minutes or until almonds brown slightly. Stir often. ...
Place chicken in a pot of water. ... the dish. You can also double and triple this ... dethaw) and then 15 to 20 minutes at 350°F. Serves 2 to 4.
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