Results 61 - 70 of 199 for syrup from fruit juice

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Drain oranges, peaches, pineapple, grapes ... 1 1/2 cups syrup. Dice peach slices. Prepare ... Stir in lemon juice, cover surface of pudding with wax paper. Cool. Fold fruits into pudding. Fold dessert topping ... Serves 8 to 10.

Pat into 12 inch pizza ... can use any fruit, I've used sliced kiwi. ... all over. Spoon syrup on fruit (Note: 1 portion ... in wedges and serve.

In blender, puree strawberries. In ... 1 quart ring mold. Arrange assorted fruits on top of ice. Slowly pour 1/2 cup water over fruit; freeze.

Measure pineapple and chunky fruit juice to equal 1 1/2 cups ... fruit and bananas. This can be made a day ahead. Bananas will not turn black.

Cream together until light and ... to dredge the fruit). Add the remaining flour ... almonds and fruit juice to mixture; mix well. Lastly ... set of cake pans.



Drain all fruits, reserving 3/4 cup of the combined syrups. Arrange fruit in a ... Sprinkle with lemon juice. In a small bowl, ... nutmeg. Yield: 10 servings.

Drain fruit cocktail, reserving liquid for other ... remove foil carefully from cake. Roll up jelly roll ... if desired. Makes one 10 inch roll.

Sift together flour, cinnamon, nutmeg, cloves and salt. Combine fruit and nuts, dredge with 1/4 ... addition. Stir in syrup, then fruit mixture, then grape juice. Add flour mixture alternately ... place in cake tin.

Heat syrup from canned fruit cocktail in a small pan. ... mix well. Pour creamy fruit salad into a 9 inch square pan and refrigerate until firm.

Set power select at high. ... dough pulls away from sides of bowl and forms ... Heat 8 to 9 minutes or until topping is set. Let stand to cool.

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