Results 61 - 70 of 429 for peanut butter frosting

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Bake sheet cake according to ... stirred constantly. When frosting begins to bubble and thicken ... immediately. Stir in peanut butter and pour over warm sheet cake.

Sift powdered sugar. Add Peter Pan peanut butter and blend. Combine enough milk to make frosting spreadable.

Blend 1/2 sugar and peanut butter. Alternately add remaining sugar and milk. Add vanilla. Yield: frosting for 2 (9") layers.

Cream butter and peanut butter in a bowl. Add sugar and vanilla. Add milk, beat until smooth.

In medium saucepan, melt peanut butter over very low heat. Blend in brown sugar and milk. Remove from heat and stir in sugar. Makes about 2 1/2 cups.



Blend butter and peanut butter together. Sift in confectioners' ... milk to make frosting soft enough to spread. To go with Peanut Butter cupcakes.

Combine honey and butter; mix thoroughly. Stir in peanut butter and vanilla. Makes 1 ... bread or brownies or serve as dip for freshly cut apples.

Cook sugar, chocolate, shortening and milk for one minute. Add peanut butter and marshmallow. Heat and cool ... right consistency to ice cake.

Cream butter, sugar and peanut butter. Add milk and stir ... topping starts to bubble. Do not scorch. Let cool at least 30 minutes before serving.

Blend peanut butter and sugar. Stir in vanilla ... smooth enough to mix with a hand mixer. Beat until it is smooth and of spreading consistency.

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