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Results 61 - 70 of 238 for clam chowder soup
Pour water plus juice from drained clams into saucepan. Add potatoes, carrots, ... cream of celery, soup, clams, milk, cheese, seasoned salt and mix thoroughly. Heat gently.
Sauté onion and celery in ... juice from the clams, diced potatoes and carrots. ... in the mushroom soup and evaporated milk and simmer ... clams if you like.
63. CLAM CHOWDER
Fry bacon until crisp. Drain ... the butter. Drain clams, reserve syrup. Add syrup ... onions. Mix in soup, cream, salt, pepper and ... bacon bits and serve.
64. CLAM CHOWDER
Fry bacon until crisp. Remove ... are tender. Add clams and juice. Heat. Add soups, milk and marjoram and ... Sprinkle with crumbled bacon and serve.
65. CLAM CHOWDER
Fry bacon and onion until ... slightly crisp. Boil clams slightly in salted water. Remove ... ingredients. Simmer on low until heated; add clam juice.
66. SEAFOOD CHOWDER
Dice in large pot. Add ... potatoes are done. Add: Add about 6 or 7 cups of milk for thick chowder you can add desired amount of instant potatoes.
67. CLAM CHOWDER
Drain clams, reserving liquid. Set the ... vegetables are tender. Stir in soup, milk, salt and pepper. Simmer until heated through. Stir in clams.
In a Dutch oven or large pot, wash off clams, then steam clams, water ... of vegetables, pinch of thyme, pepper. Cook until vegetables are done.
Sauté onion, celery and green pepper. Put in large soup pot. Add milk, clams and juice, soup, potatoes and ... 16 cups. This chowder with cold cuts is our ... supper on Christmas Eve.
Saute bacon in large Dutch ... celery, carrots, potatoes, soup bone, water and clam juice. Cover and bring to ... simmer additional 10 minutes.
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