Toss Salad - Recipes - Page 6

Results 51 - 60 of 2,020 for toss salad

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Mix and chill all ingredients before serving at least 1 hour. Add lettuce and salad dressing just before serving. 6-8 servings.

52. TOSSED WALDORF SALAD

Core apples; dice. Sprinkle with lemon juice. Combine with walnuts, celery, mayonnaise and raisins.

53. UN-TOSSED SALAD

Put in layers, do not toss.

54. TOSSED ITALIAN SALAD

Combine all, except croutons. Add croutons at last minute before serving. (Meadow Lake)

55. TOSSED SALAD

Toss first 5 ingredients. Mix oil, ... heating in frying pan with a small amount of sugar). Canned pineapple can be substituted for mandarin oranges.

56. CASHEW TOSS SALAD

Wash, cut up, and pat dry lettuce; add cheese, cashews, and celery. Mix well the ingredients for dressing. Combine and toss gently.

57. ITALIAN TUNA SALAD TOSS

Place greens on serving platter. Arrange artichokes, tuna, beans and tomatoes over greens. Top with dressing. Serves 6. Note: Low fat and ...

58. TOSSED SALAD

Combine all ingredients and toss lightly. Chill until served.

59. TOSSED GREEN SALAD WITH APPLES & BANANAS

Blend together and pour over fruit: Combine all ingredients and top with 2 tablespoons chopped peanuts.

60. BACON PECAN TOSSED SALAD

In small skillet, cook bacon ... and pepper. In salad bowl arrange greens, celery, tomatoes ... bacon and pecans toss to blend. Add dressing and toss lightly.

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