Heat soup and beat cream ... 1/2 cup tiny peas and blend both mixtures and ... stir in chopped shrimp and refrigerate for at least 3 more hours or overnight.
Cook pasta to desired doneness ... bowl, combine pasta, shrimp, pea pods, green onions and olives; ... Pour dressing over salad; toss gently. Cover; refrigerate ... then into ice water.
Combine lettuce, onions, bell pepper, pea pods, and shrimp in large bowl. Crumble dry ... Pour dressing over salad; toss to thoroughly mix. ... flavored instant ramen soup.
Cook pasta to desired doneness ... bowl, combine pasta, shrimp, pea pods, green onions and olives; ... Pour dressing over salad; toss gently. Cover, refrigerate ... salad mixture. 8 servings.
Layer salad in this order: 4 cups ... for garnish), snow peas (reserve 6 for garnish), cherry tomatoes, shrimp and remaining lettuce. Arrange remaining ... Combine all and chill.