Results 51 - 60 of 103 for mustard chicken thighs

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Combine all ingredients except chicken. Marinate chicken in this ... preheated 375 degree oven for 1 hour. Serves 10 as appetizer, fewer as main dish.

Wash and pat chicken pieces with paper toweling. Sprinkle ... almonds. Serve rice, topped with some of the sauce, with the Country Captain Chicken.

1. Preheat oven. 2. Dry chicken pieces. Toss in large bowl ... in Tabasco, honey, mustard and soy sauce. 4. Pour ... reheated the 2nd day. Serves 8.

Saute onion in oil with ... very soft. Add mustard, curry, ginger and continue ... blend flavors. Put chicken thighs in shallow baking dish. Pour ... like waffle batter. Enjoy.

Saute onion in oil until ... salt, chili powder, mustard and pepper; simmer 5 minutes. Spread on chicken. Bake at 400 degrees ... fork tender, basting occasionally.



Preheat oven to 375 degrees. ... set aside. Combine mustard, honey and lemon juice ... pie plate. Dip chicken pieces in mustard mixture, turning ... brown and cooked thoroughly.

Mix together: mustard, oil, brown sugar, and garlic. Dip chicken in this mixture, skin side ... Serves 3-4. Bake at 375 degrees for 45-50 minutes.

Preheat oven to 350°F. Pat chicken dry. Sprinkle with salt and ... chili sauce and mustard in a small bowl. Force ... slivers and chopped parsley.

Flatten thighs to a 1/4 inch thickness. ... sauce, onion and mustard. Pour over thighs in ... ingredients. Spoon over cooked thighs before serving.

Mix together everything except pheasant in bowl. In saucepan: melt 3/4 cup butter and add 2 cloves of finely chopped garlic. Dip pheasant ...

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