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Results 51 - 55 of 55 for belgian waffles
51. BELGIAN WAFFLES
Dissolve yeast in milk; add beaten egg yolks, vanilla and salt. Add flour and sugar, mix in. Add butter, set aside. Whip egg whites until ...
52. BELGIAN WAFFLES
Mix. Add gradually to mix.
Sift the dry ingredients into ... store as for cookies. (Note - Belgians eat these like cookies instead of as a breakfast food). Makes 3-4 dozen.
54. BELGIAN COOKIES
Melt waffle maker. Put butter ... wire rack. Allow waffles to cool. Serve plain or ... whipped cream. Also delicious sprinkled with powdered sugar.
Blend yeast with very warm ... grids of a Belgian waffle maker with non-stick cooking ... Just before baking waffles, add 2 cups water ... 5 to 7 minutes.
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