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Results 51 - 60 of 345 for beef spread
Mix all ingredients together in ... Use as sandwich spread on rye bread, or open ... appetizer. Serve with ice cold pickles onions as a garnish.
Mix and refrigerate overnight. Serve on rye bread. Keeps up to 6 weeks in refrigerator.
Use wiener buns. Fill with spread, wrap in foil. Put in oven 30 minutes.
Mix all ingredients together well. ... dish. Serve warm with crackers (Ritz crackers are good). This spread is also good the next day, served cold.
Blend all together. Bake at 350 degrees for 15 minutes. I usually double and put in small casserole serving dish to bake and serve. Great ...
Combine until smooth and spreadable.
Soften cream cheese. Add other ingredients and mix well. Keep in airtight container in refrigerator. Great with any kind of crackers or ...
Mix together; spread on buns. Wrap in foil. Heat at 375 degrees for 15 minutes.
Mix all ingredients well.
Mix and chill. Serve with crackers or fresh vegetables.
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