Results 41 - 50 of 243 for raspberry sherbet punch

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine sherbet and punch; add ginger ale just before serving.

Just before serving, combine sherbet and Hawaiian Punch, be sure sherbet has softened. Makes 2 1/2 quarts of beautiful punch.

Combine sherbet and Hawaiian punch. Add ginger ale just before serving. Yields 2 1/2 quarts.

Mix first four ingredients together. Float small scoops of sherbet on top.

45. PUNCH
Mix strawberries and sherbet lightly and before serving. Add ginger ale.



Combine 1/2 pint of cranberry ... before serving, combine sherbet, cranberry juice, lemonade and ... over strawberry ring. Yield: 16 servings.

Mix first six ingredients. Drop teaspoonfuls of sherbet on top just before serving. ... For a quick punch just use 3 (2 liter) ... gallon orange or raspberry sherbet. Dip sherbet by large ... the sherbet and serve.

In punch bowl or large pitcher, combine cranberry juice and carbonated beverage. Scoop sherbet into mixture. Serve immediately. 9 (1 cup) servings.

In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, lemon ... before serving, scoop sherbet into punch bowl; add Asti Spumante. Stir gently.

At time of serving, mix cheerwine and pineapple juice. Add ginger ale and raspberry sherbet as desired. Makes 50 (4 oz.) servings.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index