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Results 31 - 40 of 375 for pie pork chops
Cook pork, hamburg, onion, and garlic ... potatoes. Cool. Prepare pie crust. Put bottom pie crust ... for 25 minutes. Cool slightly and serve.
In large skillet, combine pork, veal, onion, salt, pepper, ... let cool. Prepare pie crust for two crust pie. ... until golden brown. 6 servings.
33. QUEBEC TOURTIERE
Put pork, onions, garlic, salt, pepper, ... 2 (9 inch) pie plates with pastry. Put 1/2 ... Mass. Now served when friends gather on a cool evening.
Prepare pie crust according to package directions. ... 17 minutes or until brown. Serve hot or cold with ketchup or sour cream. Makes 4 pasties.
Grind together pork, potato and onion. Put ... degrees. Roll out pie dough and cut out 11-inch ... crust is golden brown, about 35 to 40 minutes.
In a large skillet combine pork, spices and onion. Add ... is done. (These pies may be frozen after baking ... with Cranberry Sauce (optional).
37. HOMEMADE POT PIE
Cook meat in water, spice ... Pour mixture into pie shell. Cover with a top ... Bake at 375 degrees for 15 to 20 minutes or until golden brown.
Cook potatoes in boiling water. ... Brown beef and pork, drain fat. Stir in ... in 9 inch pie pan. Fill with meat mixture. ... and may be frozen.
Place pork chops in bottom of baking dish. Put apple pie filling on top of pork ... minutes. Uncover, and bake additional 15 minutes until brown.
Brown the meat with the ... into a 9-inch pie plate and fill with the ... vents. Bake in a preheated 400 degree oven for 25-30 minutes. Serves 6.
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