Pick over and rinse beans; ... covered. Then add cabbage, peas, limas, chick peas, ... Cooking time varies. Soup will be thick. Add more ... bread or rye bread.
Soak beans in warm water ... oil into a soup pan and saute over low heat the onion, celery and ham. Add the cabbage, carrots, chard and the ... with Parmesan cheese. Serve.
Make bouillon from 2 (10 ... along with the ham or bacon, tomato juice and cabbage. Boil until the cabbage ... croutons. Yield: 4 (1 1/2 cup) servings.
This makes a large pot of soup! Pour tomatoes, water and ... large stockpot. Add ham bone and cook until meat ... rice and chopped cabbage. Cook celery and carrots ... consistency. Leftovers freeze well.
Cover beans with water and ... water, salt and ham hock. Cover and simmer for ... carrots, onion, celery, cabbage, remaining seasonings and 4 ... and return to soup. Serves 8.
Ingredients: 12 (beans .. cabbage .. celery .. ham .. salt ...)
Put first 4 ingredients together ... bay leaf and ham hocks) and simmer for 1 ... liquid. Add the cabbage and celery. Simmer about 20 ... and pepper to taste.
Put beans, cut up onion, ... in pan with ham bone and cover with water; ... vegetables, macaroni and cabbage, seasonings. Cook until tender. ... bread for hearty meal.