Make white sauce using butter, flour, milk, salt, and pepper to ... Saute thinly sliced eggplant, lightly salted in olive oil along with a ... sliced meats. Serves 8.
Peel eggplants and cut them into slices ... the slices quickly in 4 tablespoons of butter. Set ... the flour. Bring milk to a boil, add the ... before serving. Serves 8-10.
Crumble and brown meat; add ... until thickened. Slice eggplants; soak in salt water for 15 minutes. ... light brown. Add milk slowly, stirring constantly until thickened. ... Let set before serving.
Cut eggplant into 1" cubes and soak in salt water in refrigerator overnight ... bread crumbs in milk. Saute onion, bell pepper ... oven until cheese melts.