| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 229 for beef back bone
1. Place beef, bone, salt and 4 quarts ... meat and bone; discard bone. 6. Let meat cool. Cut into cubes. Add to soup. Refrigerate several hours.
In a large soup pot ... olive oil (diced beef cubes and saute along with soup bone. Next fill pot about ... to 15 servings (Thatsa Niza Soupa!)
Wrap a slice of bacon ... pieces of chipped beef in bottom of casserole. Put ... covered at 325 degrees and 30 minutes at 325 degrees uncovered.
Place beef shanks, soup bone, salt, pepper, garlic powder ... cool so you can cut meat into small pieces and return to pot. Discard excess fat.
Cook beef with soup bone until tender in 2 cups ... pieces. Put beef back into stock along with tomato ... about 2 hours, stirring occasionally.
Roll each breast with strip ... on crumbled chipped beef in casserole dish. Cover with ... degrees for 1 hour. Reduce heat and cook until tender.
Mix sauce ingredients together and ... minutes. Add cooked beef that has been shredded or ... reheated without loss of flavor. Serve on fresh buns.
Wrap each piece of chicken ... bacon. Spread chipped beef in bottom of baking dish ... Bake in open dish for 2 1/2 hours at 300 degrees. Serves 8.
Butterfly loin. Split meat lengthwise ... sauce. Combine ground beef, onion, garlic, salt, pepper ... simmer for 30 minutes. Makes 2 2/3 cups.
Combine soup bones and water in a large ... 1 hour. Add beef cubes, salt and pepper; cover ... uncovered, 30 minutes. Yield about 4 1/2 quarts.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables