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veggies brown rice
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11 - 20
of
28
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veggies brown rice
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11.
STUFFED PEPPERS/CABBAGE ROLLS
Saute onion in butter. Mix ... Fill peppers with
rice
mixture. Mix together: tomato soup, ... rolls. Saute 3 tablespoons of Bacos with the onions.
Ingredients: 11 (broth .. juice .. pecans .. sauce .. soup .. whites ...)
12.
RICE BURGERS
Mix
rice
, bread crumbs,
veggies
, and seasonings together. Form patties and fry in oil over medium heat until
brown
on each side.
Ingredients: 5 (crumbs .. oil .. rice ...)
13.
CHICKEN AND VEGGIE STIR FRY
Stir fry chicken strips in ... large skillet until
brown
. Add
veggies
and water chestnuts and stir ... thickened. Serve over
rice
. Makes about 4 servings. ... broth instead of oil.
Ingredients: 10 (chestnuts .. cornstarch .. oil .. pieces .. rice ...)
14.
VEGGY BURGER
Saute onions and garlic in ... basil and mix well. Add to
rice
; shape into patties and
brown
in 1 teaspoon oil. Serve in pita bread or on buns.
Ingredients: 5 (basil .. garlic .. oil .. onion .. rice)
15.
CREOLE GUMBO POT
Heat oil in a saucepan. ... spoon. Stir in
rice
, cover and simmer gently ... Season with salt and pepper. Garnish with dill sprigs. Serves 4-6.
Ingredients: 16 (corn .. eggplant .. juice .. oil .. okra .. onion ...)
16.
VEGGIE PATTIE JAMBALAYA
Heat butter in a saucepan. ... then add stock,
rice
, pepper, and Tabasco sauce; ... or until liquid is absorbed. Fluff with a fork. Serves 4-6.
Ingredients: 16 (mushrooms .. onion .. paprika .. parsley .. rice ...)
17.
RISOTTO SALAD
Boil
rice
: 1 1/2 cups
brown rice
to 2 cups water. ... tomato slices and parsley sprigs. (Also black olives if desired). May be served hot or cold.
Ingredients: 12 (mushrooms .. parsley .. peas .. rice ...)
18.
WILD RICE & VEGGIES
Place 2 1/2 cups stock ... heat. Add wild
rice
and
brown rice
; do not stir. When ... plates. Sprinkle with parsley and serve. Makes 8 servings.
Ingredients: 12 (chestnuts .. mushrooms .. mustard .. parsley .. peas ...)
19.
VEGGIES AND RICE
Bring water to a boil; stir in
rice
. Cover and simmer 15 ... minutes if using
brown rice
. Remove from heat and ... with grated cheese, if desired.
Ingredients: 11 (ear .. liquid .. oil .. optional .. rice ...)
20.
VEGGIE STUFFED PEPPERS
1. Preheat oven to 350 degrees. 2. Parboil peppers. 3. Mix together remaining ingredients and stuff peppers. Bake 25 minutes.
Ingredients: 5 (cashew .. peppers .. rice ...)
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