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Results 11 - 20 of 38 for honey relish
Mix all ingredients together and refrigerate. Serve cold over your favorite salad ingredients. 12 servings. Nutrition (per serving): 101 ...
Grease a 9x5x3 inch loaf pan. In a large bowl, combine sugar, eggs, milk, butter, salt, orange peel, orange juice and cranberries. In ...
To assemble sandwiches, spread 4 ... cranberry - orange relish. Top with turkey slices ... 1 slice of honey loaf of ham, and some ... picks. Makes 4 servings.
In a small bowl, stir ... salad dressing, pickle relish, honey, honey mustard, white or ... least 1 hour or up to 6 hours. Makes 8 to 10 servings.
In small bowl, mix mayonnaise, pickle relish, honey mustard, honey, pepper, celery seed ... least 1 hour or up to 6 hours. Makes 8 to 10 servings.
When the potatoes are cool ... portions. Whisk the milk powder into the yogurt 1/4 cup at a time. Stir in the honey, pickle relish, mustard and salt.
In food processor or blender, chop cranberries, apple and orange. Combine with remaining ingredients and cook over low heat in saucepan, or ...
18. CRANBERRY RELISH
Wash berries and orange and ... and pour the honey over. Stir to blend. Let ... to jell. Note: Relish may be varied by adding ... has been well drained.
In a food processor fitted ... stir in the honey and the lemon rind, and combine well. Store the relish in an airtight container in the refrigerator. Makes 8 serving.
Heat butter in large skillet. ... Add apples, tomatoes, honey and soy sauce. Cover and ... reduced to a loose sauce. Taste and adjust seasoning.
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