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Results 11 - 20 of 407 for cocoa mix
11. HOT COCOA MIX
You'll need: Mix all ingredients. Store in covered container. To make hot cocoa, use 1/3 cup of mixture for every cup of boiling water.
Mix together. Store in airtight container. Use 1/4 cup of mix per mug of boiling water.
13. HOT COCOA MIX
Mix together well. Store in covered container. Add 1/3 cup of mix to each cup of hot water.
14. COCOA MIX
Mix all ingredients well. Store in a covered container. To use, place 4 tablespoons in cup and fill with hot water.
Crush peppermint by placing in ... hammer or mallet. Mix this with other ingredients. Yield: 2 1/2 cups. To make cocoa: Add 1/2 cup mix to 3/4 cup hot water.
16. HOT COCOA MIX
Mix and store in large container. Use 1/4 cup mix in 1 cup hot water.
Mix it all up in large ... container. To make by the cup: boil water and pour in a cup and add 2-3 scoops cocoa mixture or until it tastes good.
Mix well, use 1/4 cup mix ... with boiling water and stir. Store in a tight container. Keep a 1/4 cup measure in container for added convenience.
19. HOT COCOA MIX
Mix all ingredients well. Use 1/3 ... boiling water. Makes approximately 4 pounds. May be stored in 2-pound coffee cans or 5-quart ice cream bucket.
20. HOT COCOA MIX
Combine sugar, dry milk powder and cocoa in a large bowl, stirring well. store mix in an airtight container. To ... other ingredients and mix well.
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