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Results 11 - 20 of 37 for chicken rigatoni
Cook noodles according to directions ... Add seasoning and chicken. Blend in soup and ... degrees for 30 minutes or until mixture is hot and bubbly.
Melt butter, blend in flour. Gradually stir in half and half and stock until thickened. Stir in cheese, garlic, salt and pepper to taste. ...
Coat a large nonstick skillet ... until hot. Add chicken, pepper cubes, mushrooms, minced ... set aside. Cook rigatoni according to package directions, omitting ... (250 calories per serving).
14. PASTA PRIMAVERA
Put the olive oil into ... bit, then add chicken broth. Cover and steam so ... cook spaghetti or rigatoni (al dente) in lots of ... basil and grated cheese.
Mash salmon with bones (extra protein and they disappear completely). Steam broccoli and carrots until crisp tender. Set aside. Cook pasta ...
Use heavy 12 inch skillet. Brown chicken in hot oil on all ... oven for 15 minutes until chicken is done. Serve over hot, cooked Rigatoni pasta.
Cook pasta to desired texture, (a little firm is best). Cool five minutes. While pasta is cooking, cut peppers in half, roast in oven with ...
18. PRIMAVERA
In a large skillet, saut ... almost tender. Add chicken broth and mushrooms. Bring to ... chicken may be added when you add the chicken broth.
In a heavy 12 inch ... Dutch oven, brown chicken in hot oil on all ... cholesterol, 511 milligrams sodium, 806 potassium, 3 grams dietary fiber.
Steam broccoli florets in microwave (until they break apart). Meanwhile put up water for pasta. Saute garlic in oil low until golden; add ...
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