Spinach Cream Sauce - Recipes

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Results 1 - 10 of 34 for spinach cream sauce

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1. CREAM SAUCE ALA EGGPLANT/MUSHROOMS/SPINACH

Cut eggplant in 1" slices. ... ingredients along with cream, pepper, oatmeal (except chives ... Add chives and parsley at the end. Makes: 4 cups

2. CHICKEN WITH SPINACH AND CREAM SAUCE

Boil chicken. Cook and drain spinach. Melt 1 tablespoon butter ... 1/3 cup heavy cream and cream cheese. Layer spinach ... top. Top with sauce. Melt 3 tablespoons butter ... until bubbles. Serves 8.

3. SPINACH IN CREAM SAUCE

Stir together cream cheese, butter, milk, salt and hot pepper sauce over low heat until smooth. Add well drained spinach; heat thoroughly. Top with egg. 6-8 servings.

4. CHICKEN BREASTS WITH SPINACH AND CREAM SAUCE

Cook 6 cutlets in 1 ... pepper, broth and cream until thickened and bubbly. Remove ... cup of cream sauce into 2 packages of thawed drained (squeezed) spinach. Put spinach in an ... for 25-30 minutes uncovered.

5. SPAGHETTI WITH SPINACH AND CREAM SAUCE

(Stemmed, trimmed and cut up ... saucepan, gently boil cream until reduced by 1/2, about ... skillet and add spinach, stirring until wilted about ... and cheese on top.

6. SPINACH PASTA WITH SALMON AND CREAM SAUCE

Bring the cream and half of the butter ... spoon salmon cream sauce over each portion. Garnish with ... fresh dill and serve at once. Serves 6.

7. MONASTERY CREAMED SPINACH

In a large saucepan, sauté ... cans of tomato sauce. Let the sauce simmer ... up the cooked spinach and add it to the ... add the heavy cream. Stir well. Let it ... Anthony, O.S.B. (Benedictine Monk)

8. GREEN ENCHILADAS WITH SOUR CREAM

Cheese Enchiladas: Mix cheeses, onions, ... into Green Enchilada sauce, coating both sides. Place ... Top with sour cream after removing enchiladas from oven. ... boil; add pureed spinach and salt and simmer 10 ... constantly to avoid lumping.

9. CREAMED SPINACH

Saute onion in 2 tablespoons ... and soft. Cook spinach according to directions, adding 1/2 ... mushroom soup, sour cream and other ingredients. Mix well. ... if desired. Serve 4-5.

10. CREAM OF PARSLEY SOUP WITH KENTUCKY BOURBON

Make a roux with the ... and add parsley, spinach, shallots and garlic. Cook ... before serving, mix cream and egg yolks well, then stir into soup. Makes 10-12 servings.

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