Results 1 - 10 of 50 for canned strawberry desserts

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Make banana-strawberry Jell-O and allow to get ... top. Just add ingredients in order and then refrigerate for a great, easy, Summer dessert!

Use 9 x 13 inch aluminum or Pyrex baking dish. Combine crumbs and butter. Pat mixture into bottom of pan and refrigerate for 1 hour. Beat ...

Use: Nine inch square (about ... prepare the whipped dessert topping as package directs. Snip ... put them on plates and take them to the table.

Preheat oven to 375 degrees. In medium bowl, combine Eagle Brand, sour cream, ReaLemon, and vanilla; mix well. Chill. In large mixer bowl, ...

Combine cracker crumbs and butter. ... 1/2 cups sugar, dessert topping mix, and cold milk. ... large one. Cut in half if you want a smaller size.



Blend the 1/3 cup sugar ... Cool. If using canned pie filling, mix lemon juice ... serving cold with sweetened whipped cream. Serves 12 to 15.

Place first ingredients in blender. Gradually add strawberries, bananas and sugar. Blend well. Place in small Dixie cups with a stick after ...

Mix together and refrigerate until chilled.

In a large bowl, stir together the dry pudding mix and Tang. Blend thoroughly. Pour the juice from the pineapple into the bowl. Stir into ...

In large bowl mix Cool ... Tupperware container). Spread pie filling over top. You can use 2 different types of pie filling. Makes a lot for reunions.

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