Nutrition Facts Serving Size 1/2 cup
| Amount Per Serving | | Calories 107 | Calories From Fat 6 | | Calories | 107.42 kcal | Food Energy | 449.33 kj | Carbohydrates | 25.283 g | Calories from Carbohydrates | 98.604 kcal | % Calories from Carbohydrates | 91.79 % | Fat | 0.7205 g | Calories from Fat | 6.34 kcal | % Calories from Fat | 5.9 % | Monounsaturated Fat | 0.10873 g | Polyunsaturated Fat | 0.29344 g | Protein | 4.8077 g | Calories from Protein | 19.712 kcal | % Calories from Protein | 18.35 % | Saturated Fat | 0.10218 g | Total Dietary Fiber | 5.371 g | Alanine | 0.15065 g | Arginine | 0.09694 g | Ash | 3.4977 g | Aspartic acid | 0.60129 g | Calcium, Ca | 45.85 mg | Copper, Cu | 0.77552 mg | Cystine | 0.02751 g | FA 14:0 Myristic | 0.00131 g | FA 16:0 Palmitic | 0.07336 g | FA 16:1 Palmitoleic | 0.00393 g | FA 18:0 Stearic | 0.0262 g | FA 18:1 Oleic | 0.10611 g | FA 18:2 Linoleic | 0.28034 g | FA 18:3 Linolenic | 0.01179 g | FA 20:1 Gadoleic | 0.00131 g | Folate | 29.344 mcg | Glutamic acid | 1.92046 g | Glycine | 0.0786 g | Histidine | 0.07598 g | Iron, Fe | 2.5414 mg | Isoleucine | 0.09301 g | Leucine | 0.13362 g | Lysine | 0.13755 g | Magnesium, Mg | 66.81 mg | Manganese, Mn | 0.6812 mg | Methionine | 0.02358 g | Niacin | 4.22213 mg | Pantothenic acid | 0.98643 mg | Phenylalanine | 0.10218 g | Phosphorus, P | 103.49 mg | Potassium, K | 1227.47 mg | Proline | 0.10611 g | Riboflavin | 0.2489 mg | Selenium, Se | 1.834 mcg | Serine | 0.11397 g | Sodium, Na | 1034.9 mg | Thiamin | 0.20305 mg | Threonine | 0.10873 g | Tryptophan | 0.03275 g | Tyrosine | 0.0655 g | Valine | 0.09825 g | Vitamin A, IU | 3202.95 IU | Vitamin A, RE | 319.64 mcg_RE | Vitamin B-6 | 0.4978 mg | Vitamin C, ascorbic acid | 55.544 mg | Vitamin E | 5.633 mg_ATE | Water | 96.678 g | Zinc, Zn | 1.048 mg |
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