Nutrition Facts
Serving Size 1 tablespoon, chopped
| | Amount Per Serving | | | Calories 2 | Calories From Fat 0 | | | | Calories | 1.92 kcal | | Food Energy | 8.04 kj | | Carbohydrates | 0.4404 g | | Calories from Carbohydrates | 1.718 kcal | | % Calories from Carbohydrates | 89.48 % | | Fat | 0.0114 g | | Calories from Fat | 0.1 kcal | | % Calories from Fat | 5.21 % | | Monounsaturated Fat | 0.00162 g | | Polyunsaturated Fat | 0.00444 g | | Protein | 0.1098 g | | Calories from Protein | 0.45 kcal | | % Calories from Protein | 23.44 % | | Saturated Fat | 0.00192 g | | Total Dietary Fiber | 0.156 g | | Alanine | 0.00492 g | | Arginine | 0.00792 g | | Ash | 0.0486 g | | Aspartic acid | 0.01014 g | | Calcium, Ca | 4.32 mg | | Copper, Cu | 0.00498 mg | | FA 14:0 Myristic | 6.0E-5 g | | FA 16:0 Palmitic | 0.00168 g | | FA 18:0 Stearic | 0.00018 g | | FA 18:1 Oleic | 0.00162 g | | FA 18:2 Linoleic | 0.0042 g | | FA 18:3 Linolenic | 0.00024 g | | Folate | 3.84 mcg | | Glutamic acid | 0.02268 g | | Glycine | 0.00546 g | | Histidine | 0.00192 g | | Iron, Fe | 0.0888 mg | | Isoleucine | 0.00462 g | | Leucine | 0.00654 g | | Lysine | 0.00546 g | | Magnesium, Mg | 1.2 mg | | Manganese, Mn | 0.0096 mg | | Methionine | 0.0012 g | | Niacin | 0.0315 mg | | Pantothenic acid | 0.0045 mg | | Phenylalanine | 0.00354 g | | Phosphorus, P | 2.22 mg | | Potassium, K | 16.56 mg | | Proline | 0.00726 g | | Riboflavin | 0.0048 mg | | Selenium, Se | 0.036 mcg | | Serine | 0.00492 g | | Sodium, Na | 0.96 mg | | Thiamin | 0.0033 mg | | Threonine | 0.00432 g | | Tryptophan | 0.0012 g | | Tyrosine | 0.00318 g | | Valine | 0.00486 g | | Vitamin A, IU | 23.1 IU | | Vitamin A, RE | 2.34 mcg_RE | | Vitamin B-6 | 0.00366 mg | | Vitamin C, ascorbic acid | 1.128 mg | | Vitamin E | 0.0078 mg_ATE | | Water | 5.3898 g | | Zinc, Zn | 0.0234 mg |
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