2 cans Grands biscuits
1 small jar spaghetti or pizza sauce
8 oz. pkg. shredded mozzarella cheese

Pre-heat oven according to biscuit package instructions.

Place biscuits on a large greased cookie sheet. With a small round cup, press each biscuit into a mini pizza, leaving a small lip around the edges.

Using a teaspoon, place sauce on top of each pizza. Cover each pizza with cheese. Bake for 20 minutes.

Additions: Add any meat or vegetable topping before adding cheese.

Submitted by: Tanya Brady