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EASY BLUEBERRY COBBLER 
3/4 stick butter
3/4 cup sugar
1 cup self-rising flour
1 cup milk
1 can blueberry pie filling

Preheat oven to 350F.

Melt butter and pour into a 2.5 or 3 quart casserole baking. Mix sugar, flour and milk.

Pour mixture over butter, but do not mix. Pour the pie filling on top, but do not mix.

Bake at 350F for 1 hour.

Serve warm with ice cream or as is.

Submitted by: CM
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 Rating: 4.7 / 5 - Reviews: 14
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