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2 sticks butter (softened)
2 1/4 c. flour
3/4 c. sugar
3/4 c. brown sugar
2 eggs
1 tsp vanilla extract
1 tsp salt
1/2 tsp baking powder
1/2 tsp baking soda
2 c. chocolate morsels
1 c. chopped nuts (optional)

Preheat oven to 350F. Lightly grease a cookie sheet. In a large mixing bowl, Mix butter, sugars and vanilla together with an electric blender until well blended and creamy. Add eggs (one at a time).

Mix dry ingredients together in a medium bowl. Mix dry ingredients with creamy batter until well blended and thicker. Fold in morsels and nuts. Spoon batter onto pan a inch apart.

Bake 10 to 15 minutes or until golden brown.

Submitted by: BRE
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