Results 41 - 50 of 4,120 for squash down

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Peel and dice apples. Peel and seed squash and cut into chunks. Combine ... low. Before serving, add cream. Serve hot with fresh parsley on top.

Beat eggs until lemon colored. ... well. Cover butternut squash with topping and return to ... baking another 10 to 15 minutes. Serves 6 to 8.

Cook butternut squash and onions in boiling salted ... sprinkle remaining stuffing on top. Bake in a preheated 350°F degrees for 25-30 minutes.

Cook and mash the butternut squash (it may also be frozen). ... stages, until the desired consistency. Cover cake generously. Makes 12-15 servings.

Cut off stem ends of the squash (zucchini, yellow crookneck, or patty ... Bake at 400 degrees for 15 minutes or until browned. Makes 6 servings.



Peel squash and seed it. Cut into ... to sauce pan and bring to boiling point. Reduce heat. Before serving add cream and sprinkle with parsley.

6 to 8 servings. Peel squash and seed. Cut into chunks. ... chopped fresh parsley sprinkled on top. Can be made 2 days in advance and reheated.

Place squash, onions and apple pieces ... dash of nutmeg or to taste. (Can be frozen at this stage.) If desired, add heavy cream (about 1/2 cup).

Peel, seed, and dice the squash. Combine with the onion, ... crumbs and sprinkle over top of casserole. Bake at 350 degrees for 30-40 minutes.

In a large saucepan, cook ... and add the squash, the broth, 2 cups ... and top it with some of the fried ginger root. Makes 6 cups, serving 4.

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