Saute meat in 1 teaspoon ... and beaten egg whites, mix well. Slice eggplant lengthwise and brown in butter ... Top with white sauce made as follows: 7 tbsp. ... well browned. Serves 4-5.
Trim off the stem ends and slice the eggplants lengthwise, 1/2 inch thick. Salt ... taste. Pour tomato sauce into a large shallow casserole. ... 30 minutes. Serves 6.