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Results 21 - 30 of 37 for milk caramel popcorn
In a saucepan, combine the ... in the condensed milk and simmer. Stir constantly until ... about 3 1/2 inches in diameter. Makes approximately 15.
22. CARAMEL POPCORN
Combine syrup, butter and sugar. Bring to a boil. Add milk, boil again. Cook on low heat to soft ball stage, add vanilla. Pour over popcorn.
23. CARAMEL CORN
Mix butter, sugar, corn syrup, and milk until boiling. Remove from heat and add vanilla. Mix and pour over popcorn. Mix well and serve.
Put all ingredients except popcorn into a heavy saucepan. Bring ... Pour over popcorn and stir until coated. Spread out to cool. Eat and enjoy.
25. CARAMEL CORN
Combine brown sugar, Karo syrup ... Add sweetened condensed milk, stirring continuously until boils. ... less for less caramel taste and softer caramel. Pour over popcorn.
Cook the first 3 ingreidents ... Add the condensed milk. Cook just past soft ... and pour over popcorn and add peanuts, if desired. Stir well, enjoy!
27. CARAMEL POPCORN
Mix all ingredients in a saucepan. Cook over medium high heat. Cook until all ingredients are mixed. Pour over popcorn.
28. CARAMEL POPCORN
Cook to soft ball stage. Pour over 3 poppers full of popcorn.
29. CARAMEL POPCORN
In medium saucepan, cook over medium heat until reaches 234 degrees (soft ball) stage or 10 to 12 minutes.
Keep popped corn crisp in ... Stir in evaporated milk slowly, keeping syrup boiling all ... Break into clusters as soon as cool enough to touch.
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