| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 28 of 28 for fruit tarts pie crust
21. CHEESECAKE PIE
Beat cheese, sugar, and vanilla ... and spoon into crust. Chill until set, about 4 hours. Cheesecake Tarts: Spoon filling into Keebler ... hours. Garnish with fruit of your choice. Makes 12 ... choice. Makes 3 dozen.
22. CHEESECAKE PIE
1. Beat cheese, sugar and ... topping. Spoon into crust. 2. Chill until set, ... Before serving, arrange fruit on filling. Cheesecake Tarts: Spoon filling into single ... fruit. Makes 3 dozen.
23. DESSERT
On lightly floured surface, roll ... Place in 10-inch tart pan or quiche dish. Pierce ... fluffy. Spread into pie shell; chill several hours. Arrange fruit on tart, brush with combined ... plate for tart pan.
Combine flour, sugar and salt. ... a 10 inch tart pan with removeable bottom. Prick ... Pour into baked pie shell. Slice 1 1/2 cups ... kiwi and banana fruit. Refrigerate.
Prepare crust as package directs. Center crust in 9-inch removable bottom tart pan, pressing firmly against bottom ... on crust. Arrange fruit on top as shown. In ... Chill time: 1 hour.
26. APPLE PIE
Prepare unbaked pastry. Mix dry ... Top with second crust. NOTE: If fruit is sweet, decrease amount of sugar; if unusually tart, increase sugar. BLUEBERRY PIE. Use 3 cups fresh ... 40 to 50 minutes.
27. DUTCH TART
Poach fruit and nuts in juice with ... 9 or 10-inch pie pan with 2/3 of the ... minutes; reduce heat to 350 degrees and bake for 30 minutes more.
28. APPLE PIE
Prepare unbaked pastry. Mix dry ... Top with second crust. NOTE: If fruit is sweet, decrease amount of sugar; if unusually tart, increase sugar. BLUEBERRY PIE. Use 3 cups fresh ... 40 to 50 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables