Pan Souffle - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 185 for pan souffle

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

11. SCALLOPED CORN SOUFFLE

Melt butter in the pan that you will use to ... oven. Mix all other ingredients together in that same pan. Bake for 50-60 minutes in a 350°F oven.

12. LIBERACE SANDWICH SOUFFLE

Cut off crusts. Butter side down in pan. Place 8 slices of ... covered 1/2 hour. Uncover and continue baking for 45 minutes or until liquid absorbed.

13. BROCCOLI SOUFFLE

Mix ingredients; bake for 1 hour in buttered pan at 325 degrees.

14. CROWN ROAST OF PORK WITH MUSTARD HERB BUTTER

For Mustard Butter: Cream butter ... rack in roasting pan. Brush 1/3 of room ... with foil. Place souffle dish or ramekin with same ... week ahead and refrigerated.)

15. CORN, MUSHROOM AND SPINACH SOUFFLE

Preheat oven to 350°F. Using medium frying pan sauté onions in butter or ... Parmesan cheese on top as desired. Bake at 350°F for 15 to 20 minutes.

16. COCONUT CARAMEL FLAN WITH ALMONDS, COCONUT & ORANGE PEEL

Preheat oven to 350 degrees. ... low heat, swirling pan occasionally, until sugar dissolves. Increase ... into 8 cup souffle dish, tilting and swirling dish ... minutes. Cool on plate.

17. SPANISH FLAN

Preheat oven to 325 degrees. ... a small heavy pan over low heat, brushing the ... 1 quart ovenproof souffle dish in the oven. Remove ... until the caramel softens.

18. BROCCOLI SOUFFLE WITH CHEESE SAUCE

Preheat oven to 375 degrees. ... 1 1/2 quart souffle dish or casserole. Sprinkle with ... a 2 quart pan over medium heat, melt the ... until cheese is melted.

19. SQUASH SOUFFLE

Cook squash. Add salt, cinnamon ... mixture. Bake in pan placed in a pan of ... Makes 1 bread exchange, 1 vegetable, 1 meat. Contains 135 calories.

20. BREAKFAST - BACON AND EGG SOUFFLE

Butter a 9 x 12 inch pan. Mix eggs, milk, salt, ... uncovered for 55 minutes. I make this the night before and pop it in the oven in the morning.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables