Results 11 - 20 of 295 for olive relish

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Combine all ingredients in a bowl. Mix well. Spread between buttered slices of your favorite bread. Wrap and pack for lunches. Makes 6 ...

Wash, peel and cut up ... chopped pickles or relish, olives, dairy sour cream and ... warm or cold. Note: Lasts for up to 3 days in refrigerator.

I serve this on toast ... it!!! Mince onions, olives, Jalapenos and pickles to ... the consistency is too dry. Add salt and pepper, to taste.

I always make this for barbecues or potlucks and it's always gone in no time! Combine all ingredients in large bowl... mix well, taste for ...

Boil potatoes until fork tender. ... onions, celery, apples, olives and pickle to potatoes. Stir ... refrigerate for several hours or overnight.



This is akin to a former local Kenny's restaurant's sauce for burgers, etc. Can be changed up by your favorite additions. Great for ...

Dice pork in even pieces, ... all) and pickle relish. Mix cornstarch in water, ... rice. The ingredients should not get too soft. Crisp is better.

Cook macaroni in salted water, ... small can chopped olives. Dice the drained pimento ... also add the relish, mustard and mayonnaise to ... before the meal snack.

Cook and prepare potatoes and eggs. Add mayonnaise and mustard to crumbled hardcooked eggs. Gently combine cooled potatoes with vegetable ...

Set panini press to "Sear" ... and bottom with olive oil. Spread inside, top and bottom with hot pepper relish On bottom roll. Line with ... and grilled lines appear.

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