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Results 11 - 15 of 15 for gelatin paste
Soften gelatin in cold water. Add boiling ... juice and tomato paste; blend. Add Equal and ... parsley. Makes 6 servings. Calories: 21 per serving.
12. LOBSTER MOUSSE
Combine cream cheese, water and tomato paste in saucepan. Heat and stir ... creamy. Sprinkle on gelatin and stir to dissolve. Chill ... for 1 cup water.
Cook shrimp for 15 minutes ... celery tops. Soak gelatin in cold water, dissolve over ... rind, mayonnaise, anchovy paste and salt to taste. Combine all ingredients and mold.
14. STRAWBERRY PIE
Combine gelatin, sugar, cornstarch, and salt to make a paste with 1/8 cup of the ... strawberries. Cool completely; chill. Top with cool whip.
15. ASPIC CANAPES
Sprinkle gelatin on 1 cup of the ... spread with anchovy paste, sardine, shrimp, ham or ... teaspoonful onto almost firm jelly about an inch apart.
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