Nutrition Facts Serving Size 1 cup, dry, yields
| Amount Per Serving | | Calories 591 | Calories From Fat 7 | | Calories | 591.36 kcal | Food Energy | 2476.32 kj | Carbohydrates | 122.6016 g | Calories from Carbohydrates | 478.146 kcal | % Calories from Carbohydrates | 80.86 % | Fat | 0.8448 g | Calories from Fat | 7.434 kcal | % Calories from Fat | 1.26 % | Monounsaturated Fat | 0.11616 g | Polyunsaturated Fat | 0.33792 g | Protein | 20.0112 g | Calories from Protein | 82.046 kcal | % Calories from Protein | 13.87 % | Saturated Fat | 0.15312 g | Total Dietary Fiber | 7.392 g | Alanine | 0.58608 g | Arginine | 0.7392 g | Ash | 1.3728 g | Aspartic acid | 0.8184 g | Calcium, Ca | 42.24 mg | Copper, Cu | 0.21648 mg | Cystine | 0.56496 g | FA 16:0 Palmitic | 0.14256 g | FA 16:1 Palmitoleic | 0.00528 g | FA 18:0 Stearic | 0.00528 g | FA 18:1 Oleic | 0.11616 g | FA 18:2 Linoleic | 0.3168 g | FA 18:3 Linolenic | 0.01584 g | Folate | 79.2 mcg | Glutamic acid | 7.21776 g | Glycine | 0.6336 g | Histidine | 0.40656 g | Iron, Fe | 2.0064 mg | Isoleucine | 0.77616 g | Leucine | 1.36752 g | Lysine | 0.38544 g | Magnesium, Mg | 42.24 mg | Manganese, Mn | 0.44352 mg | Methionine | 0.31152 g | Niacin | 5.19024 mg | Pantothenic acid | 1.95888 mg | Phenylalanine | 0.97152 g | Phosphorus, P | 116.16 mg | Potassium, K | 306.24 mg | Proline | 2.20176 g | Riboflavin | 0.14256 mg | Selenium, Se | 145.2 mcg | Serine | 0.94512 g | Sodium, Na | 26.4 mg | Thiamin | 0.33264 mg | Threonine | 0.528 g | Tryptophan | 0.25872 g | Tyrosine | 0.528 g | Valine | 0.85536 g | Vitamin B-6 | 0.26928 mg | Vitamin E | 0.06864 mg_ATE | Water | 383.1696 g | Zinc, Zn | 1.3728 mg |
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