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| CHOCOLATE CHIP COOKIE DOUGH CHEESECAKE | |
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Crust: 1 cup graham cracker crumbs 3 tablespoons sugar 1/4 cup butter, melted Combine crumbs, sugar, and butter; press onto bottom of 9-inch springform pan. Bake at 350°F. for 10 minutes. Cheesecake: 24 ounces cream cheese, softened 3/4 cup sugar 1 teaspoon vanilla extract 3 eggs 1 cup chocolate chip cookie dough Combine cream cheese, sugar and vanilla, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Drop 2/3 cup of the cookie dough by level teaspoonfuls into cheesecake batter; fold gently. Pour into crust. Dot with level teaspoonfuls of remaining 1/3 cup cookie dough. Bake at 450°F. for 10 minutes. Reduce oven temperature to 250°F.; continue baking for 30-40 minutes. Loosen cake from rim of pan. Chill. Serving Size: 12 | |
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recipe reviews #30713
Sarah (Ontario) says:
Very easy and delicious recipe. I make it every year for my brother and dad's birthday. A real winner!
#95399
Rita (New York) says:
I love sweets and when I made it everyone ate. I had to make even more
#105603
Pamela (New York) says:
Easy as it looks. Tasted delicious! I used a premade crust instead of completing all the steps in making one. Turned out great!! Very easy. I want to eat the whole thing! I recommend it
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