HAM AND SWISS DINNER ROLLS 
1-1/2 sticks butter
1 tsp. dry mustard
1 tsp. worcestershire sauce
garlic salt
1 pkg. dry onion soup mix
Deli Ham
Swiss cheese, sliced
Small dinner rolls

Combine butter, mustard, worcestershire sauce, garlic salt and onion soup mix.

Simmer for 10-15 minutes. Split dinner rolls and stack with ham and cheese, making small sandwiches. Place sandwiches in a 9 X 13 baking dish and pour soup mixture over all. Cover and refrigerate overnight. Bake at 325°F for 20-30 minutes.

 

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