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Results 81 - 90 of 203 for pickled green tomatoes
Soak tomatoes and onions in salt water ... boil then seal in sterile jars while hot. Do NOT use aluminum pans or utensils when making pickles.
Mix together tomatoes, peppers, onions and salt. ... and vinegar; pour over tomatoes and cook until tomatoes turn whitish. Stir lightly and can.
Slice small green tomatoes 1/4 inch thick. Make a ... each quart jar. Bring lids to a boil and put on jars, put rings on tightly. They will seal.
Cook until everything changes color. Pack in jars and seal.
Slice tomatoes. Sprinkle with salt and ... overnight. Third morning bring pickles to boil with solution. Pack in sterilized jars and seal at once.
Night before slice tomatoes add salt and cover with ... until thickened. Pour over tomatoes and seal. These pickles can also be made in a crock.
Heat all ingredients. Just before boiling, fill hot jars and seal. Set aside about 2 weeks. Hot!!
Bring to a boil, but DO NOT boil. Place in jars and seal.
Soak for 24 hours 10 pounds sliced green tomatoes in 2 gallons lime water ... stand overnight. Next morning, boil for 2 hours and seal in jars.
Wash and slice tomatoes or cucumbers. Soak in deep ... thoroughly. Add tomatoes or cucumbers. Cook slowly for 1 hour. Place in sterilized jars and seal.
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