Haystacks - Recipes - Page 6

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Results 51 - 60 of 271 for haystacks

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51. HAWAIIAN HAYSTACKS

Boil chicken with garlic, parsley, oregano, salt, and carrot until tender. Debone chicken. Mix chicken, broth (from boiled chicken), and ...

52. HAYSTACK CANDIES

Melt chips in double boiler (microwave also works), add peanuts and sticks. Drop on waxed paper to set.

53. HAWAIIAN HAYSTACKS

1. 4 c. cooked rice (I use instant) 2. Chinese noodles (chow mein) 3. Chopped green onions 4. Chopped celery 5. Chopped tomatoes 6. Crushed ...

54. HAWAIIAN HAYSTACKS

Boil all together until chicken is done (approximately 1 hour). Debone chicken. Reserve 3 cups broth. Mix in 2 cans cream of chicken (1 can ...

55. HAWAIIAN HAYSTACKS

Gravy: Mix chicken, soup, onion and water - bring to a boil. Simmer 15 minutes. Serve over rice and noodles.

56. HAWAIIAN HAYSTACK

Combine soup and chicken broth in a medium saucepan to make gravy. Stir to blend. Add CHICKEN MIX. Simmer about 8 to 10 minutes, until ...

57. HAWAIIAN HAYSTACK

Combine soup and chicken broth in a medium saucepan to make gravy. Stir well to blend. Add chicken. Simmer about 8 to 10 minutes until ...

58. HAWAIIAN HAYSTACK

Boil chicken in water with salt added; no pepper. Cool, bone and dice chicken. Combine soup and broth to make gravy. Add chicken to soup ...

59. EASY HALLOWEEN HAYSTACKS

Combine popped popcorn and chow mein noodles in large bowl. In medium saucepan, melt butterscotch or peanut butter pieces over low heat, ...

60. HAYSTACK CANDIES

Melt chips. Add shoestrings and peanuts. Drop on wax paper. Refrigerate 10 minutes. Yield: 2 cookie sheets full.

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