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Results 21 - 30 of 117 for spinach tomatoes sausage
21. CALZONES
This is one of my ... prepare filling. FOR SAUSAGE FILLING: Boil sausages for 10 ... are tender. Add tomato sauce and spices. Simmer for ... well blended. FOR SPINACH FILLING: Cook spinach until done, ... minutes until golden brown.
Puree tomatoes in blender until smooth; set aside. Cook sausage, onion and garlic in ... in pureed tomatoes, tomato paste, water, mushrooms, 2 tablespoons ... water from thawed spinach in sieve. Combine spinach, 2 ... up to 1 hour.
1. Cook lasagne al dente. Drain. 2. Remove sausage from casings. Brown lightly, chopping ... Squeeze liquid from spinach. Chop coarsely. 4. Cook ... uniform layer of tomato sauce on the bottom of ... cool somewhat before portioning.
24. 3 MEAT LASAGNA
In a heavy pan, lightly brown the ground beef and sausage with onion. Drain excess fat. Mash tomatoes and add to meat mixture. Add tomato paste, chopped pepperoni, water, parsley, ... and drained prepared spinach; set aside. Spread about ... 20 minutes before serving.
Prick sausage several times, place in saucepan, ... not browned. Add tomatoes, potatoes and cook, stirring ... reheated. Add salt and pepper to taste.
Heat oil in 6 to ... medium heat. Add sausage and cook until almost all ... with chicken stock, tomatoes and lentils. Reduce heat to ... seasoning. Add shredded spinach. Makes 8 to 10 servings.
27. BRIAN'S LASAGNA
Remove sausage from casings and brown with ... excess water from spinach and add to skillet, if ... remaining ingredients, except tomato sauce. To assemble, use 13x9x2 ... beef, and egg substitute.
28. SAUSAGE SOUP
Slice sausages about 1/2 inch thick and ... 3 minutes. Add tomatoes, potatoes, parsley and beef ... are tender. Garnish with Parmesan. Serves 6.
Sauce: Mix tomato sauce, garlic, 1/2 teaspoon salt, ... for 30 minutes. Cheese-spinach manicotti: mix spinach, cottage cheese, ... to 10 minutes more.
In a large pot, at ... fry and drain sausage, onion and garlic. Add ... pans as follows: Sausage-tomato sauce, lasagna noodles, spinach-Ricotta filling. Repeat these 3 ... and bake as usual.
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