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Results 21 - 28 of 28 for mock buttermilk
21. MOCK SOUR CREAM
Blend in processor or blender until liquified and smooth. Refrigerate several hours or overnight to chill and thicken. Add minced chives ...
22. MOCK SOUR CREAM
Mix all together. 2 servings.
23. MOCK SOUR CREAM
For those who are interested ... Blend cottage cheese, buttermilk and lemon juice in blender ... while blending. Makes 1 cup. Albany Administration
24. MOCK SOUR CREAM
Blend all ingredients together until smooth.
25. MOCK SOUR CREAM
Blend all ingredients until smooth. 2 tablespoons = 44 calories.
26. MOCK SOUR CREAM
8 calories per tablespoon.
27. MOCK SOUR CREAM
Place all ingredients in blender container; process until smooth adding enough water for desired thickness. May be refrigerated for 4 to 5 ...
28. MOCK SOUR CREAM
Blend cheese, buttermilk, and juice until smooth. Keep well chilled. May be used in any recipe that doesn't require heating. Makes 3/4 cup.
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