Results 111 - 120 of 339 for cool whip yogurt pie

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Mix together and place in pie crust. Freeze, remove from freezer at least 1/2 hour before using.

Spread pudding on bottom of ... minutes. Spread softened yogurt on top of pudding; freeze ... drizzle with chocolate syrup. Yield: 8 servings.

In medium bowl fold blueberry yogurt into whipped topping. Process thawed ... from freezer 15 minutes before serving. Garnish with blueberries.

Combine 1 1/2 cups graham ... Gradually add frozen yogurt by spooning into lemonade. Blend ... in whipped topping. Whip until smooth. Freeze mixture until ... any leftover in freezer.

Fold yogurt into whipped topping. Fold in ... Spoon into crust and freeze until firm. Garnish with additional whipped topping and halved berries.



Fold yogurt into whipped topping. Blend well. ... texture) and place in refrigerator. Garnish with fresh strawberries. Store leftover pie in freezer.

Mix the yogurt, Cool Whip and frozen fruit. Spread in graham cracker crust and freeze or refrigerate.

STRAWBERRY VERSION: Mix together with electric mixer 2 strawberry yogurt containers and Cool Whip. Add small pieces of ... of yogurt and fruit.

Large bowl; fold together the yogurt and whipped topping; blending well. Spoon into pie crust for a high mounding ... before cutting into wedges.

Fold yogurt and strawberries into Cool Whip. Spoon into crust. Freeze for 4 hours. Place in refrigerator 30 minutes before serving.

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