Copyright © 2015 The FOURnet Information Network. All rights reserved.

1/4 lb. butter
3/4 c. sugar
1 egg
1 tsp. vanilla
1 1/2 c. sifted all purpose flour
1/2 tsp. baking powder
1/2 tsp. salt

Melt butter in a 1 1/2 quart (or larger) saucepan. Remove from heat. Add sugar, egg, and vanilla. Beat until smooth, about 1 minute. Sift flour with baking powder and salt over mixture and blend thoroughly. Place pan with dough in refrigerator for 30 minutes. Divide dough in half. Shape each part into a roll 1 1/2 inches thick and wrap in waxed paper. Chill at least 1 hour. Slice into 1/4 inch thick pieces, dip in colored sprinkles or sugar and place on greased cookie sheet. Bake at 350 degrees for 10-12 minutes.

This is a great cookie to make with small children. They love dipping them in sprinkles. The dough also stores well in the refrigerator, so you can make it up well in advance.

Share: Add review or comment

Have your own version of this recipe? Share it here

  email this recipe to:  

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page

COPYRIGHT © 2015 The FOURnet Information Network | Privacy | TalkFood