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BRER RABBIT MOLASSES COOKIES 
3/4 c. shortening
1 c. sugar
1 egg
1/4 c. Brer Rabbit molasses
2 c. flour
2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. ginger
1/2 tsp. salt

Cream first 4 ingredients. Add remaining and chill several hours. Roll into 1- inch balls and roll in granulated sugar. Place on ungreased cookie sheet and bake at 375 degrees for 8-10 minutes or until bottom is lightly brown. Best if baked until chewy, not crunchy.
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 Rating: 4.9 / 5 - Reviews: 12
Dec 9, 1:31 PM
Marcia says:
Sep 30, 11:03 PM
Glenda (North Carolina) says:
Nov 19, 7:34 PM
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Nov 21, 8:58 PM
Marcy (Illinois) says:
Dec 9, 10:33 PM
Alysa Dixon (Oregon) says:
Dec 17, 12:16 PM
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Feb 15, 12:17 PM
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May 28, 1:14 PM
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Oct 3, 9:09 AM
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Nov 12, 5:25 PM
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Dec 24, 4:18 PM
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Jan 25, 9:38 PM
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