Copyright © 2014 The FOURnet Information Network. All rights reserved.

OVEN BAKED CHUCK STEAK 
Chuck steak (size depends on numbers of servings desired)
1 can condensed cream of mushroom soup
1 pkg. Lipton onion soup
Potatoes, according to number of servings
Carrots, according to number of servings
Salt and pepper, to taste

Place chuck steak on large sheet of foil in baking pan. Combine the mushroom and onion soups and spread over meat. Quarter the potatoes and carrots and arrange around steak. Sprinkle with salt and pepper. Then wrap tightly in the foil and bake in a preheated 450 degree oven for 1 hour.

Share: Add review or comment

Page 1 of 2
 Rating: 4.5 / 5 - Reviews: 16   Sort by: 
Oct 10, 4:38 PM
Donna (Maine) says:
Jan 2, 2:46 PM
RuthL (Oregon) says:
Mar 25, 6:18 PM
Laurie (Indiana) says:
Mar 29, 8:52 PM
Tim (Arizona) says:
Jun 11, 3:53 AM
Jen (Hawaii) says:
Nov 2, 9:23 PM
Christen (Texas) says:
Jan 18, 8:06 PM
Iris (New York) says:
May 4, 8:11 PM
Aimee (Louisiana) says:
Aug 16, 4:49 PM
Judith Mitchell (Ohio) says:
Nov 26, 7:41 PM
Christine (Illinois) says:
Jan 2, 10:05 AM
Jairy (New Jersey) says:
Jan 4, 3:56 PM
Tim (Ontario) says:
Jul 30, 8:07 PM
Susan B (California) says:
Sep 22, 3:05 PM
Sundown (New Jersey) says:
Oct 2, 3:14 PM
Pat Vallee (New Jersey) says:

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s