1 lb hamburger
1 onion, chopped
1 tsp garlic, minced
1 cup ketchup
1 cup water (add 1/4 brown sugar to water)
1 tablespoon molasses

Cook hamburger, onion and garlic until hamburger is brown and onion is soft.

Add 1 cup ketchup and 1 cup water with brown sugar.

Boil until some of the liquid has evaporated. Add 1 tablespoon of molasses. Simmer about 15 minutes.

Serve on hamburger buns and top with cheese.

Submitted by: Theresa Silge