1 pizza dough (thawed and room temperature)
3 Macintosh apples
white sugar
cinnamon
TOPPING:
1 c. flour
1 c. sugar
1/2 c. butter (1 stick) softened room temp.

Roll out pizza dough on pizza stone.

Let stand approx. 10-15 minutes. Do not allow dough to rise much. In bowl: Slice apples (as if for a pie). Toss with sugar and cinnamon to coat/taste. Arrange individual slices of apple on entire pizza. Crumble topping over apples.

Bake at 400 degrees for 20 minutes.

This a great appetizer for parties.