4 chicken breasts
1 tbsp. butter
Salt
Pepper
1/4 c. Heinz 57 Steak Sauce
3 tbsp. lime juice

Flatten chicken breasts with mallet to 1/4-inch thickness. Brown chicken in large skillet in butter; season with salt and pepper. Combine Heinz 57 Sauce and lime juice. Pour over chicken. Cover and simmer 8 minutes. Serve.