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Results 101 - 110 of 1,110 for sausage soup
Melt butter. Add sausage (always boil sausage first), onion ... boiling point, reduce heat and simmer, covered until potatoes and carrots are done.
Grated Romano or Parmesan cheese ... large saucepan brown sausage. Remove drain, reserving it, ... Fresh, frozen or dried tortellini can be used.
103. SAUSAGE POTATO SOUP
In large pot cook onion, ... simmer for 30-35 minutes. Add sausage and spinach; cover and simmer until vegetables are defrosted and heated through.
104. SAUSAGE CORN SOUP
Cut up sausage and onion; brown together. Add water, potatoes, corn, creamed corn and milk. Heat clear through.
In large saucepan cook sausage, onion, green pepper and ... broth, paste, chili powder, rice, zucchini and beans. Cook for 1 hour on low heat.
Cut sausage in half, place in kettle ... vegetables are tender. If necessary, add more water, salt and pepper. Slice sausage and serve with soup.
Microwave method: In 3 quart ... are tender. Add sausage and sherry and stir to ... calcium; 770 mg sodium; 7 mg cholesterol; 4 g dietary fiber.
108. SAUSAGE POTATO SOUP
Combine first 5 ingredients in ... and add browned sausage and parsley flakes to the ... Makes 6 servings. A great soup to make ahead and freeze.
In large, heavy saucepan, saute ... it brown. Add sausages, stock and water, onion ... and simmer the soup for 1-1 1/2 hours, or ... crusty sour dough bread.
110. ITALIAN SAUSAGE SOUP
Brown sausage in large saucepan. Add mushrooms, ... and add to soup. Simmer 5 minutes longer. ... bowls garnished with grated Parmesan cheese.
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