|EVERY FEW MINUTES|
|SCALLOPED POTATO BAKE|
3 tbsp. butter
3 tbsp. flour
2 c. milk
4 or 5 lg. potatoes (peeled and cut into slices)
1 lg. onion, chopped
1 c. cubed, cooked ham or bacon pieces
1 tsp. salt
1/4 tsp. pepper
4 c. shredded cheese (1 lb.)
Melt butter in saucepan over low heat, add flour and stir until smooth. Cook 1 minute while stirring constantly. Gradually stir in milk while cooking over medium heat until thickened.
Layer 1/2 potato slices, onion, ham, salt, pepper, cheese and white sauce in order given. Repeat second layer. Cover and bake at 350 degrees for 1 hour and 15 minutes. In order to save time, potatoes can be cooked on stove, also cheese can be melted in the white sauce.
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