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1 3/4 c. plain flour
1/4 c. cornstarch
1/2 c. softened butter
1 c. sugar
1 egg
1/2 tsp. vanilla
1 tsp. baking powder

Mix flour, cornstarch and baking powder together in a bowl set aside. In a large mixing bowl cream butter and sugar until light and fluffy. Beat in egg and vanilla. Gradually stir in flour mixture. Cover and chill until firm enough to roll. Flour working area well. Roll out to about 1/8 inch in thickness cut with cookie cutters. Brush with a beaten egg white. Bake at 350 degrees for 8 to 10 minutes. Makes 5 dozen.
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 Rating: 4 / 5 - Reviews: 2
Dec 9, 11:40 PM
Karla Martin (Florida) says:
Sep 30, 11:40 PM
Lesley (British Columbia) says:

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