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4 eggs
2 1/2 c. milk
1/2 c. sugar (or to taste)

Place all ingredients in a saucepan. Beat together. (The secret of this custard is to beat gently until everything is just thoroughly mixed). Heat the mixture until hot, but not boiling. Place in baking dish, sprinkle more nutmeg over the top if desired and bake in a 325F oven for 40 minutes.
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 Rating: 4.2 / 5 - Reviews: 13
Dec 17, 5:52 PM
Shelley Farler says:
Dec 23, 9:18 AM
LISALYNN (Florida) says:
Jan 16, 11:28 PM
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Mar 16, 12:40 AM
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Jan 21, 6:54 PM
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Feb 29, 5:48 PM
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Mar 11, 4:18 PM
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May 9, 10:19 PM
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Jun 5, 6:17 PM
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Oct 6, 11:51 AM
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Dec 9, 10:08 PM
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Feb 12, 2:20 AM
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